Typical local flavours
At Li Anta Rossa, the days begin with taste. A rich buffet breakfast awaits our guests, with its sweet and savory dishes and traditional flavors. Cakes and croissants, cold cuts and cheeses tell about our land and are perfect for a full of energy, before tackling the slopes of Livigno or its beautiful nature.
Upon returning to the hotel, the aromas of the restaurant are those typical of Valtellina, but with a contemporary accent. Traditional recipes meet the taste of modernity and lunches and dinners become a true gourmet journey.